Recipes & Rituals
Xocolatl, the Original Hot Chocolate
Long before cacao became the sweetened chocolate bar we think of today, it was a sacred drink of the Maya. Called xocolatl, or “bitter water,” it was made with roasted...
Xocolatl, the Original Hot Chocolate
Long before cacao became the sweetened chocolate bar we think of today, it was a sacred drink of the Maya. Called xocolatl, or “bitter water,” it was made with roasted...
Hildegard’s Nerve Cookies
In the 12th century, Hildegard of Bingen, abbess, mystic, scholar, and healer, wove together music, medicine, and theology into a vision of harmony between body, spirit, and the natural world....
Hildegard’s Nerve Cookies
In the 12th century, Hildegard of Bingen, abbess, mystic, scholar, and healer, wove together music, medicine, and theology into a vision of harmony between body, spirit, and the natural world....
A Mug of Liquid Light
Some drinks carry stories as old as time, and Golden Milk is one of them. Rooted in Ayurvedic tradition, it has long been used as a nightly tonic to soothe...
A Mug of Liquid Light
Some drinks carry stories as old as time, and Golden Milk is one of them. Rooted in Ayurvedic tradition, it has long been used as a nightly tonic to soothe...
Working with Elderberries this Season
Elderberries have long been seen as allies during the colder months, small dark fruits carrying the strength of the hedge and the wisdom of the season. To build a relationship...
Working with Elderberries this Season
Elderberries have long been seen as allies during the colder months, small dark fruits carrying the strength of the hedge and the wisdom of the season. To build a relationship...
Fire Cider, A Folk Tonic for the Turning Seasons
As the year leans deeper into cold and damp, many of us feel the shift in our bones and lungs. Folk healers long ago recognized this turning and began steeping...
Fire Cider, A Folk Tonic for the Turning Seasons
As the year leans deeper into cold and damp, many of us feel the shift in our bones and lungs. Folk healers long ago recognized this turning and began steeping...
Spiced Mors on the Peninsula
One of our favorite ways to honor this time of year is with Spiced Cranberry Mors, a centuries-old Russian drink that we’ve given our own local twist. It is tart,...
Spiced Mors on the Peninsula
One of our favorite ways to honor this time of year is with Spiced Cranberry Mors, a centuries-old Russian drink that we’ve given our own local twist. It is tart,...